English Menu

camon.thaifood on abril 5, 2023fevereiro 12, 2024

Appetizers:

Vietnamese Pork Ribs – 47

Tod Goong – 48

Thai Wontons – 33

Bao — Bao – 48 (Satay/Veggie)

Salmon Tartar – 64

Ceviche Thai — Thai Ceviche – 53

Goi Cuon — Goi Cuon – Vegan 34 / Shrimp 39

Mix da Chef — Chef´s Choices – 79

Main:

Pad Thai — Pad Thai – Shrimp 79 / Pork 68 / Vegan 75

Nasi Goreng – 68

Drunken Noodles — Drunken Noodles – 79

King Pad Thai — King Pad Thai – 79

Thai Red Curry – Duck 87 / Pork 69

Pad Tod Goong — Pad Tod Goong – 74

Curry Verde — Thai Green Curry – Salmon 97 / Chicken 68

Curry Amarelo — Thai Yellow Curry – Seafood 75 / Vegan 73

Salada Bangkok — Bangkok Shrimp Salad – 65

Khao Pad Veggie — Khao Pad Veggie – 66

Tom Yum Goong — Tom Yum Goong – 69

Desserts:

Mousse de Tamarindo — Tamarind Mousse – 31

Panna Cotta Thai — Thai Panna Cotta – 28

Khao Tom Mud — Khao Tom Mud – 26

Please note that most of the dishes use Nam Pla, Shrimp Paste, Peanuts and other ingredients that can be considered allergens.

Please ask the waiters for any special need or requirement.